Description
Menu of the Week
Monday
Breakfast: California Burrito, Chopped Steak, Roasted Potatoes, Pico, Guacamole
Lunch: Cilantro Lime Grilled Chicken, White Rice Black Bean, Green Beans, Avocado Salsa
Dinner: Pan Seared Salmon, Red Potato and Spring Vegetable Skillet, Asparagus, Peas, Carrots, Spinach, Broccolini, Dill, Tarragon, Green Goddess
Tuesday
Breakfast: Keto bagel Benedict
Lunch: Chimichurri Marinated Beef Chuck, Jasmin Rice with Blackeye Peas, Roasted Argentinian Vegetables
Dinner: Korean BBQ, ground turkey serve with White Rice, Edamame, Carrots, Red Pepper, Broccoli, Onion, and Sambal Sauce
Wednesday
Breakfast: Blueberry Muffin serve With Old Bay Scramble skillet
Lunch: Pan Seared Salmon, Red Potato and Spring Vegetable Skillet, Asparagus, Peas, Carrots, Spinach, Broccolini, Dill, Tarragon, Green Goddess
Dinner: Asian Pork Stir-fry serve with Pasta
Thursday
Breakfast: Sweet Potato Skillet, Salsa Matcha, Chorizo, Charred Cabbage
Lunch: Asian Pork Stir-fry serve with Pasta
Dinner: Chimichurri Marinated Beef Chuck, Jasmin Rice with Blackeye Peas, Roasted Argentinian Vegetables
Friday
Breakfast: Denver omelet
Lunch: Korean BBQ, ground turkey serve with White Rice, Edamame, Carrots, Red Pepper, Broccoli, Onion, and Sambal Sauce
Dinner: Cilantro Lime Grilled Chicken, White Rice Black Bean, Green Beans, Avocado Salsa